10 Different Types Of Bananas Found In India
Introduction
It is important to include fruits in your regular diet because they are a rich source of several vitamins and antioxidants that are essential for a healthy body and mind.
If you’re from India, the most common choice of fruit is a banana. The country is brimming with several different varieties that differ in colour and texture which makes them unique.
Let us dive into a detailed guide on how you can distinguish between the different types of bananas with the help of their characteristic features!
10 Different Types Of Bananas In India
1: Robusta Banana
The most common variety among the different types of bananas is the Robusta kind. It is the most popular type of banana to be available for commercial use.
Most households prefer to include this variety in their diet because of its delicious and sweet flavour along with its ability to make you feel full for a long time.
The Robusta bananas are usually bright yellow with occasional black and brown patches and are available in medium lengths.
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2: Poovan Banana
While the Robusta bananas are quite long and cylindrical in shape, our next variety is quite different in shape as well as size.
The Poovan banana is an extremely popular choice among Indians due to its delicious combination of sweet and slightly sour flavours. However, this variety is available in very small sizes with a round-like appearance.
3: Monthan Banana
The Monthan bananas are a pretty huge variety of bananas that are found in India. As this fruit matures, its skin gradually takes on a brighter shade of yellow.
Among so many types of bananas, the Monthan owes their popularity to their contribution to the making of banana chips and other similar delicacies. They are usually not consumed raw because their taste is not as sweet as the other commercially available varieties.
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4: Yelakki Banana
If you’re looking for the sweetest variety of bananas, you must try the Yelakki banana! They are supremely popular for their mouth-watering taste and tiny size.
However, you must not get confused when this same description is used for other varieties. This is because the Yelakki banana is referred to as the Elaichi banana in Maharashtra and the Chinia banana in Bihar.
The names may be different but the enriching experience it offers is incomparable.
5: Malbhog Banana
If you're looking among the different types of bananas for the perfect ingredient to add to your dessert recipes, the Malbhog banana can be an excellent choice!
This variety originates from Assam, India, and is extremely popular for elevating the flavours of several Assamese desserts like pithas and doi-jolpan.
It is because the Malbhog banana features an extremely creamy core with a delicious sweet taste and a beautiful aroma.
Also Read: 25 Delicious Yellow Fruits to Enjoy
6: Red Banana
The red banana lives up to its name with the red colour of its skin, unlike the usual yellow colour.
However, the colour of its skin does not affect its flavour and is merely a sign of ripeness.
As they further ripen, their skin can even turn black but that does not stop it from offering your taste buds an extremely sweet and juicy experience.
7: Rasthali Banana
The Rasthali banana is different from other types of bananas due to the super smooth texture of its bright yellow skin.
The variety is also pretty common in Indian households because of its extremely sweet fleshy core. Its smooth and shiny texture has earned it the title of ‘silk banana’ while the fleshy core emits a unique aroma that closely resembles the smell of vanilla.
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8: Dwarf Plantain Banana
The Dwarf Plantain banana is quite unique to the other types of bananas. This is because it is harvested raw when it still features an unripe green-coloured skin.
However, despite its unfavorable taste when it’s in raw form, it serves as a delightful ingredient for numerous Indian delicacies.
It owes its popularity to numerous health benefits and can be extremely effective against diarrhea.
9: Nendran Banana
The green Nendran bananas are cultivated in Kerala and are considered extremely precious there. Not only are they extensively used in cooking recipes because of their numerous benefits but they are also included in the sacred offerings in temples.
The Nendran banana stands out from different types of bananas due to the way it is cultivated. It requires special attention and organic practices to produce top-quality fruits.
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10: Grand Naine Banana
The Grand Naine banana is unique from the other different types of bananas due to its seedless nature. Despite featuring green skin, this variety can be consumed raw without any seeds interrupting your enriching experience.
Moreover, it is extremely economical and advantageous to grow this fruit because it is commercially popular and highly resistant to many plant diseases.
Conclusion
Among the 10 different types of bananas that are available in India, the Robusta, Red banana, and Rasthali banana are the most popular ones and are easily available in marketplaces.
The rest of them also stand out from the crowd with various unique features. Some of them are consumed raw, some are added to sweet desserts, while the others are perfect ingredients for several delicious cooking recipes.
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